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Uno 7in Chicago Style Deep Dish Cheese Pizza - 14.1 OZ
Pizza, Cheese, Chicago Style Deep Dish
Mozzarella, parmesan, and romano cheese topped with tomato sauce on Uno deep dish crust. Contains a bioengineered food ingredient. Pizzeria. Est. 1943. Founder's Promise The Uno story begins in Chicago in 1943 when Ike Sewell developed deep dish pizza and opened a new type of restaurant at the corner of Ohio & Wabash. It was here that Ike served a pizza unlike any that had been served before. Buttery out-of-this-world crust that had a tall edge like a fruit pie. He created a recipe that combined authentic Italian-style spices and quality tomatoes with more cheese than people could believe. When people tasted it, they wanted more of the same and the lines have been forming ever since to get into the restaurant. www.unofoods.com. Learn more at www.unofoods.com. Recyclable paperboard. (Facilities may not exist in your area).
| Serving size | 0.33 pizza | ||
|---|---|---|---|
| Servings Per Container | 3 | ||
| Amount Per Serving | (+) | ||
| Calories | 330 | 990 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 19g | 24% | 73% | |
| Saturated Fat 88 | 40% | 120% | |
| Trans Fat 0.5 | |||
| Cholesterol 30mg | 10% | 28% | |
| Sodium 580mg | 25% | 76% | |
| Potassium 330mg | 8% | 20% | |
| Total Carbohydrate 26g | 9% | 28% | |
| Dietary Fiber 2g | 7% | 18% | |
| Total Sugars 3g | |||
| Added Sugars 0g | |||
| Protein 13g | (-) | (-) | |
| Calcium | 20% | 60% | |
| Iron | 4% | 15% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains: milk, wheat.
Cook thoroughly. Oven: Preheat oven to 375 degrees F. Remove pizza from box and overwrap. Place pizza on baking sheet on center oven rack and bake for 23-27 minutes (Cooking times may vary from oven to oven). Cook until crust is golden brown and internal temperature reaches 165 degrees F. Carefully remove from oven and let cool for 2-3 minutes. Slice and enjoy! For food safety and quality, follow these cooking instructions. Keep refrigerated. Previously handled frozen for your protection.
Pizzeria Uno
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