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Wendy's Chili No Beans, Canned Chili, 15 Oz - 15 OZ
No Beans Chili
Per 1 Can: 450 calories; 11 g sat fat (55% DV); 1660 mg sodium (72% DV); 5 g added sugars (10% DV). 33 g of protein per can. No preservatives. Made with all natural (minimally processed, no artificial ingredients) beef. U.S. inspected and passed by Department of Agriculture. www.conagrabrands.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-877-299-2472. Questions or comments visit us at www.conagrabrands.com or call 1-877-266-2474. Non BPA liner.
| Serving size | 1 can | ||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 450 | 280 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 24g | 31% | 19% | |
| Saturated Fat 1111 | 55% | 35% | |
| Trans Fat 1 | |||
| Cholesterol 145mg | 48% | 28% | |
| Sodium 1660mg | 72% | 43% | |
| Potassium 830mg | 20% | 10% | |
| Total Carbohydrate 25g | 9% | 5% | |
| Dietary Fiber 4g | 14% | 7% | |
| Total Sugars 12g | |||
| Added Sugars 5g | |||
| Protein 33g | 60% | 35% | |
| Calcium | 6% | 4% | |
| Iron | 35% | 20% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Heating Directions: Stove Top: Pour chili into saucepan. Heat over medium heat until hot, stirring occasionally. Microwave: Pour chili into microwave-safe dish. Cover and microwave on high 1-1/2 minutes or until hot, stirring halfway through cooking. Let stand in microwave for 1 minute. Stir before serving.
Conagra Brands, Inc.
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