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Pillsbury Pumpkin Bread - 30 Oz
Bread, Pumpkin Spice
Limited Edition Naturally & artificially flavored. Per 1/15 Loaf: 190 calories; 2.5 sat fat (12% DV); 220 mg sodium (9% DV); 16 g added sugars (32% DV). Contains bioengineered food ingredients. Learn more at Ask.GeneralMills.com. No high fructose corn syrup. Ask.GeneralMills.com. how2recycle.info. www.Pillsbury.com. Questions? Save package and call 1-800-828-3291 www.Pillsbury.com. Box Tops Education. Download the App. Scan your receipt. Earn cash for schools.
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| Calories | Amount Per serving 190 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 6g | 8% | ||||
| Saturated Fat | Amount Per serving 2.5g | 12% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 20mg | 6% | ||||
| Sodium | Amount Per serving 220mg | 9% | ||||
| Potassium | Amount Per serving 0mg | 0% | ||||
| Total Carbohydrate | Amount Per serving 33g | 12% | ||||
| Dietary Fiber | Amount Per serving 1g | 2% | ||||
| Total Sugars | Amount Per serving 17g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 16g | 32% | ||||
| Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 0mg | 0% | ||||
| Iron | Amount Per serving 1.3mg | 8% | ||||
Contains: Contains wheat and egg ingredients.,Do not use if unsealed.
Oven Directions: Remove: Apple Cinnamon Bread batter from refrigerator. Let stand at room temperature for 15 minutes. Heat oven to 350 degrees F. Grease a Nonstick* loaf pan with cooking spray. Cut end of package. Squeeze batter into loaf pan. Spread evenly. Bake until top is dark golden brown or until toothpick inserted in center comes out clean. Cool 15 minutes, remove from pan. Cool completely, about 1 hour. 9” x 5” Loaf Pan Size: 60 – 70 Bake Time (in minutes). 8” x 4” Loaf Pan Size: 65 - 75 Bake Time (in minutes). * Shiny or glass pans may need to bake an additional 5-10 minutes. Do not microwave pumpkin bread batter. Keep dough refrigerated
General Mills Sales, Inc.
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