Signature Select Angus Beef Patties The 3rd Pounder - 21.32Oz
Beef Patties, The Third Pounder, Angus
Contains 4 - 1/3 lb beef patties. Excellent source of protein. Made with whole premium cuts. Ready cook. U.S. inspected and passed by Department of Agriculture. how2recycle.info. SmartLabel: Scan for more food information or call 1-888-723-3929. Love it or it's on us (1-888-723-3929).
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Calories | Amount Per serving 380 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 30g | 38% | ||||
Saturated Fat | Amount Per serving 11g | 55% | ||||
Trans Fat | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 105mg | 35% | ||||
Sodium | Amount Per serving 100mg | 4% | ||||
Potassium | Amount Per serving 408mg | 8% | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 26g | 52% | ||||
Calcium | Amount Per serving 30mg | 2% | ||||
Iron | Amount Per serving 3mg | 15% |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Directions: Stove Top: Preheat frying pan over mediu-high heat. Add 1 tablespoon of oil. Open the package and place the patties in the skillet. Cook for 7-8 minutes on each side. Grill: Preheat grill to medium-high heat. Cook the patties on the grill for 5-6 minutes on each side. Safe Handling Instructions: Cook until it reaches an internal temperature of 160 degrees F as measured by a food thermometer. Chef Recommended: Go fo it! Try The Third Pounder: Angus beef patty with mayo, lettuce, tomato, red onion, pickles cheese and tomato sauce. Perishable. Keep refrigerated. Color is not an accurate indicator of freshness refer to use by or freeze by date.
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