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Betty Crocker Lower Sugar Chocolate Chip Cookie Mix - 13.1 Oz
Cookie Mix, Lower Sugar, Chocolate Chip
Per 2 Tbsp Mix as packaged: 90 calories; 1 g sat fat (5% DV); 105 mg sodium (4% DV); 8 g total sugars. 25% Less sugar than our regular chocolate chip cookie mix (Sugar content has been reduced from 12 g to 8 g per serving) No reduction in calories. See nutrition information for saturated fat content. See nutrition facts for as prepared information. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. No artificial sweeteners. This package is sold by weight, not by volume. You can be assured of proper weight even though some settling of contents normally occurs during shipment and handing. The Red Spoon Promise by Betty Crocker. The Red Spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-828-3291. www.BettyCrocker.com. www.BettyCrocker.com. how2recycble.info. Follow us for more great baking ideas! Instagram. (at)bettycrocker. Bettycrocker.com/cookies. Box Tops for Education: Download the app. Scan your receipt. Earn cash for school.
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 150 | 90 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 8g | 10% | 2% | |
| Saturated Fat 4.54.5 | 24% | 5% | |
| Trans Fat 0 | |||
| Cholesterol 25mg | 9% | 0% | |
| Sodium 150mg | 7% | 4% | |
| Potassium (-) | (-) | (-) | |
| Total Carbohydrate 25g | 7% | 7% | |
| Dietary Fiber 2g | 7% | 7% | |
| Total Sugars 8g | |||
| Added Sugars 8g | |||
| Protein 1g | (-) | (-) | |
| Calcium | (-) | (-) | |
| Iron | 6% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Kosher
Contains: Contains wheat, soy and milk ingredients.
1 Heat: Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). 2 Stir: Stir Cookie Mix, softened butter and egg in a medium bowl until dough forms. Drop dough by rounded tablespoonfuls 2 inches apart on ungreased cookie sheet. 3 Bake: Bake 11 to 13 minutes or until edges are light golden brown. Cool 2 minutes before removing from cookie sheet. Cool completely before storing. High altitude (3500 - 6500 ft); No change. Do not eat raw cookie dough. Best if used by.
General Mills Sales, Inc.
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