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Hamburger Helper Pasta Deluxe Cheeseburger Macaroni 5.5oz - 5.5 OZ
Pasta & Sauce Mix, Deluxe Cheeseburger Macaroni
Pasta & cheese sauce mix with other natural flavors. Contains bioengineered food ingredients. Creamy & cheesy sauce. www.hamburgerhelper.com. how2recycle.info Looking to add a different protein or ways to customize your helper? Visit HamburgerHelper.com. Questions or comments? www.HamburgerHelper.com. Certified 100% recycled paperboard. Recyclable.
| Serving size | 1 prepared | ||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 360 | 110 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 16g | 21% | 1% | |
| Saturated Fat 88 | 40% | 0% | |
| Trans Fat 1 | |||
| Cholesterol 80mg | 27% | 0% | |
| Sodium 820mg | 36% | 30% | |
| Potassium 560mg | 10% | 2% | |
| Total Carbohydrate 27g | 10% | 8% | |
| Dietary Fiber (-) | 4% | 4% | |
| Total Sugars 6g | |||
| Added Sugars (-) | |||
| Protein 24g | (-) | (-) | |
| Calcium | 10% | 0% | |
| Iron | 15% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains milk, wheat. May also contain egg, soy.
For food safety and quality, follow the cooking directions. Refrigerate leftovers. You Will Need: 1 lb lean ground beef. 1-1/4 cups water. 2 cups milk. 2 tablespoons butter. 1. Cook ground meat in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain; return cooked meat to skillet. 2. Stir: Stir in water, milk, butter, Sauce Mix and Pasta. Heat to boiling. 3. Simmer: Reduce heat. Cover; simmer 12 minutes, stirring occasionally, until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. Add ground beef. Add your own twist! Dial up the flavor! Stir in chopped onion just before simmering. Add shredded Cheddar cheese and chopped dill pickles just before serving.
Eagle Family Foods Group, LLC.
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