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Sesame Ginger Chicken Gyoza Dumplings - 8.8 Oz
Gyoza Dumplings, Sesame Ginger Chicken
Food with heart. Fully cooked. Family inspired recipe. Includes gyoza sauce. Heating instructions inside. From our kitchen, to yours. We come from an authentic home kitchen built two generations ago. To this day, our products are still made with our same high-quality ingredients using care and passion. That’s food with heart. Enjoy! summerfoods.com. Scan for recipe ideas! Product of Canada.
| Serving size | |||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 170 | 150 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 4.5g | 6% | 5% | |
| Saturated Fat 11 | 5% | 3% | |
| Trans Fat 0 | |||
| Cholesterol 15mg | 5% | 5% | |
| Sodium 460mg | 20% | 12% | |
| Potassium 90mg | 2% | 2% | |
| Total Carbohydrate 23g | 6% | 7% | |
| Dietary Fiber 0g | 0% | 0% | |
| Total Sugars 4g | |||
| Added Sugars 2g | |||
| Protein 8g | (-) | (-) | |
| Calcium | 2% | 2% | |
| Iron | 10% | 6% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains: soy, sesame, wheat.
Heating Instructions: Pan Frying (for crispiness): 1. Put tablespoon cooking oil, Gyozas and 1/3 cup of water into a non-stick frying pan with Gyozas flat side down. 2. Cover pan with lid and set the stove on high. Reduce heat to medium once water starts boiling. 3. Cook for 5 minutes or until water is completely evaporated and Gyoza bottoms are crispy. 4. Serve with Gyoza sauce. Microwave: 1. Put Gyozas on a plate and cover Gyozas with a wet paper towel. 2. Heat on high in a microwave for about 1 minute until fully heated. 3. Serve with Gyoza sauce. Consume once package has been opened. Heating times may vary due to equipment variances. The product is heated when an internal temperature of 165 degrees F is reached. Keep refrigerated. Previously frozen.
Fine Choice Foods Ltd.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
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