P.f. Chang's Home Menu, Signature Fried Rice Frozen Side - 16 OZ
Fried Rice, Signature
Long grain rice with carrots, green onions and peas, seasoned with garlic & soy sauce. Per 1 Cup: 230 calories; 0 g sat. fat (0% DV); 740 mg sodium (32% DV); <1 g added sugars (2% DV). Home menu. New recipe! Cooks in the bag. www.pfchangshomemenu.com. how2recycle.info. Scan for more food information or call 1-800-298-4720. SmartLabel. Questions or comments, visit us at www.pfchangshomemenu.com or call 1-800-298-4720.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 540 | 230 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 7g | 9% | 4% | |
Saturated Fat 0.50.5 | 3% | 0% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 0% | |
Sodium 1700mg | 74% | 32% | |
Potassium 410mg | 8% | 4% | |
Total Carbohydrate 104g | 38% | 16% | |
Dietary Fiber 6g | 21% | 11% | |
Total Sugars 7g | |||
Added Sugars 2g | |||
Protein 13g | (-) | (-) | |
Calcium | 8% | 4% | |
Iron | 8% | 4% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: soy, wheat.
Microwave Oven: Cook only one bag at a time. 1. Place rice pouch in microwave, seam side up. Bag self-vents, do not puncture. 2. Microwave on high 5 to 5-1/2 minutes. During cooking, the bag will inflate. 3. Check that food is cooked thoroughly. Careful, it's hot! Let stand 1 minute; serve and enjoy! Stove Top: Cook only one bat at a time. 1. Heat large non-stick skillet over medium-high heat until hot, about 2 minutes. Add 2 teaspoons vegetable oil and rice to skillet. 2. Cook 5 minutes, stirring occasionally. 3. Check that food is cooked thoroughly. Careful, it's hot! Serve and enjoy! For Food Safety and Quality: Keep frozen. Do no thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Caution! Product will be hot! Lay flat when microwaving. Keep frozen; cook as directed.
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