Carnation Famous Fudge Kit - 27.75 Oz
- Made with 100% Real Chocolate
- Makes over 1 1/2 Pounds Fudge
- Just add butter! Easy Steps, Great Results!
CARN Famous FdgKitWthtMallo6x27.75o
Serving size | 0.04 package | ||
---|---|---|---|
Servings Per Container | About 24 | ||
Amount Per Serving | (+) | ||
Calories | 140 | 150 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 4.5g | 6% | 6% | |
Saturated Fat 2.52.5 | 13% | 15% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 0% | |
Sodium 45mg | 2% | 2% | |
Potassium 80mg | 0% | 0% | |
Total Carbohydrate 26g | 9% | 9% | |
Dietary Fiber 1g | 3% | 4% | |
Total Sugars 23g | |||
Added Sugars 20g | |||
Protein 1g | (-) | 2% | |
Calcium | 0% | 0% | |
Iron | 0% | 0% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
1. LINE: 8-inch-square baking tin with foil.SPRAY FOIL lightly with non-stick cooking spray.2. COMBINE Sugar Mix, CARNATION® Evaporated Milk*, and 2 tablespoons butter in medium, heavy-duty saucepan.BRING TO A BOIL over medium heat, stirring occasionally. Once boiling, stir constantly for 4 minutes. 3. REMOVE from heat and continue stirring for one minute to slightly cool mixture. **4. Add NESTLE® TOLL HOUSE® Morsels all at once and STIR until morsels are melted.5. IMMEDIETLY POUR mixture into the prepared baking tin; smooth top. REFRIGERATE 2 HOURS OR UNTIL FIRM. Lift from baking tin; remove foil. Cut into 24 pieces.
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