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Pillsbury Ready To Bake Hearts Shape Sugar Cookie Dough 20 Count - 9.1 OZ
Sugar Cookie Dough, Pre-Cut, Hearts Shape
20 pre-cut cookies. Per 2 Cookies: 110 calories; 1.5 g sat fat (8% DV); 85 mg sodium (4% DV); 9 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. Pillsbury. Read to bake! Safe to eat eaw. Find the 10 things that are different! The doughboy is baking up his favorite cookies for Valentine's day. There are 10 things different in each picture. Can you find them? 1. The numbers on the measuring cup are missing; 2. The salt shaker is now behind the pepper shaker; 3. The designs on the stack of bowls are different; 4. The cookie jar lid has no handle; 5. The cookie bouquet has one less flower; 6. The time on the timer is different; 7. The spatulas are different; 8. The left edge of the cookie sheet is gone; 9. One drawer handle is upside down; 10. The middle knob on the oven is turned the other direction. Our shape sugar cookie dough is ready to eat raw because we use: Heat treated flour. Pasteurized eggs. Ready to eat manufacturing. www.pillsbury.com. pillsbury.com/safe to eatraw. btfe.com. how2recycle.info. Questions? Save package and call 1-800-775-4777; www.pillsbury.com. For great recipes & cookie ideas, visit us at www.pillsbury.com. To find out more visit us at pillsbury.com/SafeToEatRaw. Box Tops for Education. No more clipping. Scan your receipt. See how at btfe.com. Sealed inside for freshness.
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| Calories | Amount Per serving 110 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 4.5g | 6% | ||||
| Saturated Fat | Amount Per serving 1.5g | 8% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 5mg | 1% | ||||
| Sodium | Amount Per serving 85mg | 4% | ||||
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Carbohydrate | Amount Per serving 16g | 6% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 9g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving 9g | 17% | ||||
| Protein | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Iron | Amount Per serving 0.7mg | 4% | ||||
Kosher
Contains: Contains wheat and egg ingredients.
Place. Make. Yum! Heat oven to 350 degrees F (or 325 degrees F for nonstick cookie sheet). Place cookie dough rounds on ungreased cookie sheet. Bake 12 to 14 minutes (Cookies will spread only slightly). Cookie surface and edges will be pale in color. Do not overbake. Cool 1 minute before removing from cookie sheet. Do not microwave cookie dough. Keep dough refrigerated. Lift tab to open. Best if used by.
General Mills Sales, Inc.
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