Mrs. Ts Pierogies Loaded Baked Potato 12 Count - 16 Oz

Mrs. Ts Pierogies Loaded Baked Potato 12 Count - 16 Oz - Image 3

Mrs. Ts Pierogies Loaded Baked Potato 12 Count - 16 Oz - Image 4

Pierogies, Loaded Baked Potato

Aged sharp cheddar, sour cream & chives, and creamy whipped potatoes seasoned with bacon wrapped in tender pasta. Contains a bioengineered food ingredient. Family favorite since 1952. Made in batches. Cooks in minutes. Quick, easy, delicious! From our family to yours since 1952. For more than 70 years, we have been sharing our family favorite pierogies made in our hometown of Shenandoah, Pennsylvania. Create your own family favorite recipes using Mrs. T's Pierogies, smiles included! www.mrstspierogies.com. Twitter. Pinterest. Facebook. Instagram. For these recipes and more, visit us at mrstspierogies.com.

Nutrition Facts

Serving Size :

4pieces

Servings Per Container :

Calories

280

(-)

Calories from Fat

(-)

Total Fat

12%

Saturated Fat

10%

Trans Fat

(-)

Polyunsaturated Fat

(-)

Monounsaturated Fat

(-)

Cholesterol

10mg

Sodium

630mg

27%

Potassium

260mg

Total Carbohydrate

43g

16%

Dietary Fiber

Total Sugars

(-)

Added Sugars

Protein

(-)

Calcium

60mg

Iron

2.3mg

15%

Water, Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Potato Flakes (Potatoes, Mono and Diglycerides, Sodium Acid Pyrophosphate, Citric Acid [Preserves Color), Soybean Oil, Dehydrated Cheese (Cheddar and Blue Cheeses (Milk, Salt, Cultures, Enzymes), Maltodextrin, Natural Flavor, Disodium Phosphate), Salt, Bacon (Cured with Water, Salt, Sodium Erythorbate, Sodium Nitrite, Smoke Flavoring, Sugar, Dextrose, Brown Sugar, Sodium Phosphate, Potassium Chloride, Sodium Diacetate, Flavor, Honey), Onion, Natural Flavors (Whey, Butter Oil, Sour Cream Solids, Sugar, Salt, Yeast Extract, Guar Gum, Annatto and Turmeric (Color), Eggs, Spices, Chives.

Warning

Contains: Contains: wheat, soy, milk, egg.

Directions

Choose from a variety of simple & quick prep methods! Saute: Add butter or oil to skillet. Saute for 8 minutes per side. Bake: Preheat oven to 400 degrees F. Spray cooking sheet & both sides of frozen pierogies with non-stick cooking spray. Bake 18-20 minutes. Turn halfway. Boil: Boil 4 quarts water. Add frozen pierogies. Return to boil. Cook for 3 minutes. Drain & serve. Deep Fry: Preheat fryer to 350 degrees F. Cook for 4 minutes or until browned and floating. Air Fry: Toss frozen pierogies in 1 tablespoon olive oil. Cook at 400 degrees F for 12-14 minutes. Shake basket halfway. Cook longer for extra crispiness. Grill: Preheat to 400 degrees F. Spray pierogies with olive oil or butter. Cook for 10-12 minutes. Cook to an internal temperature of 160 degrees F for all cooking methods listed. Cooking times may vary according to equipment used. Dip or Top: Sour cream, marinara sauce, buffalo sauce, everything seasoning. Easy Recipe: Sheet pan, classic butter & onions, grilled BBQ pierogies, pieorogy mac & cheese. Just Add Veggies: Broccoli pierogy skillet, avocado ranch salad, pierogy primavera, veggie stir fry, Side Dishes: Kielbasa, grilled chicken, burgers, chicken nuggets. Keep frozen.

About the Producer

Ateeco, Inc.

Disclaimer

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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.

Mrs. Ts Pierogies Loaded Baked Potato 12 Count - 16 Oz

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