Brownberry Sage & Onion Cubed Stuffing - 12 Oz
Cubed Stuffing, Sage & Onion, Premium
Per 2/3 Cup Serving: 90 Calories; 0 g sat fat (0% DV); 450 mg sodium (20% DV); 1 g total sugars. Est. 1946. No high fructose corn syrup. www.brownberry.com. SmartLabel: Scan for more food information or call 1-800-432-8266. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, consumer relations department. When writing, please include the proof-of-purchase (bar code) and stamped date code.
|
||||||
Calories | Amount Per serving 90 | (-) Information is currently not available for this nutrient | ||||
---|---|---|---|---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 450mg | 20% | ||||
Potassium | Amount Per serving 20mg | 0% | ||||
Total Carbohydrate | Amount Per serving 17g | 6% | ||||
Dietary Fiber | Amount Per serving 1g | 3% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 3g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 10mg | 0% | ||||
Iron | Amount Per serving 1mg | 6% |
Contains: Contains wheat, soy. Made in a bakery that may also use milk.
Classic Stuffing: One 12 oz. package of brownberry. Sage & onion cubed stuffing. 4T (1/2 stick) butter. 1 cup diced onion. 1 cup diced celery. 2 cups chicken broth. Step 1: Combine the Ingredients on the Stove: 1. Melt butter in large skillet over medium heat. Add onion and celery; cook for 5 minutes. 2. Add broth; bring to a boil. 3. Add stuffing to a large bowl and pour broth mixture over the stuffing. Mix well and fluff with a fork. Step 2: Cook the Stuffing: In a Casserole Dish: Spread mixture in a 9 x 13-inch baking dish coated with cooking spray. Cover with foil. Bake at 350 degrees F for 20 minutes; remove foil and bake until top is lightly browned and crisped, about 10 minutes. In the Bird: Place prepared stuffing in turkey just before roasting. Stuff both the neck and body cavities. Avoid over stuffing too tightly. Cook turkey per package instructions and center of stuffing reaches 165 degrees F. Make it special. Toss in your own favorite add-ins. Dried cranberries. Parsley. Nuts. Chives or scallions. Mushrooms. Dried cherries. Raisins. Apple. Bacon. Crispy fried onions. Store in a cool, dry place. Our bakery products retain their best quality if stored at room temperature. For best results, please use by date on package.
Bimbo Bakeries USA, Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware