O Organics Organic Baby Food Stage 2 Butternut Squash & Apple - 4 Oz
Baby Food, Organic, Butternut Squash & Apple, Stage 2 (6 Months and Up)
Serving size | |||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 60 | 60 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 0g | 0% | 0% | |
Saturated Fat 00 | 0% | (-) | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | (-) | |
Sodium 30mg | 2% | (-) | |
Potassium 1909mg | 60% | 270% | |
Total Carbohydrate 14g | 9% | 15% | |
Dietary Fiber 1g | 7% | (-) | |
Total Sugars 6g | |||
Added Sugars 0g | |||
Protein 1g | 3% | 4% | |
Calcium | 30% | 80% | |
Iron | 110% | 70% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Kosher,Organic
Contains: May Contain: milk and tree nuts (coconut).,Caution: Feed only to seated, supervised children. Cap may present a choking hazard. Keep cap out of reach of children. Do not use if cap seal is broken or pouch is damaged or swollen.,Do not microwave or boil pouch.
Reseal and refrigerate after opening.
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware