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Open Nature Sausage Chicken Mild Italian - 12 Oz
Chicken Sausage, Italian
No antibiotics ever (Chicken used is raised without added hormones [Federal regulations prohibit the use of hormones in poultry] or antibiotics). 100% natural (No artificial ingredients - minimally processed). No preservatives. Inspected for wholesomeness by US Department of Agriculture.? Fully cooked. Per Link: 120 calories; 2 g sat fat (10% DV); 600 mg sodium (26% DV); 0 g total sugars. Certified Gluten-Free by Gluten Free Certification Organization. www.GFCO.org. Quality & satisfaction 100% guaranteed or your money back. SmartLable: Scan for more food information.
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| Calories | Amount Per serving 120 | (-) Information is currently not available for this nutrient | ||||
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| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Total Fat | Amount Per serving 9g | 12% | ||||
| Saturated Fat | Amount Per serving 2g | 10% | ||||
| Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Cholesterol | Amount Per serving 65mg | 22% | ||||
| Sodium | Amount Per serving 600mg | 26% | ||||
| Potassium | Amount Per serving 190mg | 4% | ||||
| Total Carbohydrate | Amount Per serving 2g | 1% | ||||
| Dietary Fiber | Amount Per serving 0g | 0% | ||||
| Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
| Protein | Amount Per serving 12g | (-) Information is currently not available for this nutrient | ||||
| Calcium | Amount Per serving 49mg | 4% | ||||
| Iron | Amount Per serving 1mg | 6% | ||||
Gluten Free
Contains: Contains: milk.
Heating Instructions: Remove sausage from package, place in frying pan with 1/2 cup water and heat on med-high heat until water evaporates and sausage is heated through. Add 1 tsp of oil and continue to heat until sausage is browned. Perishable. Keep refrigerated.
LUCERNE
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Chemical Disclosure for Cookware