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Amy's Spinach Pizza - 14 Oz
Pizza, Hand-Stretched Crust, Spinach
Certified Organic by QAI. Certified Organic Quality Assurance International. No GMOs: No genetically engineered ingredients. From our home to yours. When Amy was little, she hated anything green, but she loved this pizza! To make it we start with our light, tender crust made with organic wheat flour. Then we top it with our savory sauce made from sweet vine-ripened organic tomatoes. Finally, we add organic spinach blended with feta cheese and sprinkle mozzarella on top. Delicious, satisfying and a great way to sneak in some greens if you've got a picky eater (of any age) at home! Family Owned Since 1987. After the birth of our daughter Amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we started Amy's Kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any Amy's products. amys.com. how2recycle.info. We love to cook for you. amys.com. Look for us in the soup aisle! Amy's Organic Soups Chunky Tomato Bisque; Amy's Organic Soups Lentil Vegetable. Certified 100% recycled paperboard.
| Serving size | 0.33 pizza | ||
|---|---|---|---|
| Servings Per Container | 3 | ||
| Amount Per Serving | (+) | ||
| Calories | 300 | 910 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 12g | 15% | 47% | |
| Saturated Fat 4.54.5 | 23% | 65% | |
| Trans Fat 0 | |||
| Cholesterol 15mg | 5% | 17% | |
| Sodium 630mg | 27% | 82% | |
| Potassium 180mg | 4% | 10% | |
| Total Carbohydrate 36g | 13% | 39% | |
| Dietary Fiber 2g | 7% | 21% | |
| Total Sugars 4g | |||
| Added Sugars 2g | |||
| Protein 12g | 20% | 60% | |
| Calcium | 15% | 45% | |
| Iron | 6% | 20% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Kosher,Organic
Contains: Contains wheat, milk and soy. Individuals with Food Allergies: This product is made in a facility that also processes foods containing tree nuts and seeds (including sunflower seeds). Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions: Ovens may vary. Conventional Oven: Preheat to 425 degrees F. Remove overwrap. Place pizza directly on oven rack. Bake for 12-14 minutes or until crust starts to brown. For a softer crust, bake on a baking sheet at 425 degrees F for 13-15 minutes. Let sit 2 minutes. Serve. Perishable. Keep frozen.
Amy's Kitchen, Inc.
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