Signature SELECT French Fried Seasoned Restaurant StylePotatoes - 32 Oz
French Fried Potatoes, Seasoned, Extra Cispy
Per 3 oz: 150 calories; 2 g sat fat (10% DV); 310 mg sodium (13% DV); less than 1 g total sugars. Made with 100% grade A potatoes. www.betterlivingbrandsLLC.com. Smartlabel. Scan for more food information.
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Calories | Amount Per serving 150 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 8g | 10% | ||||
Saturated Fat | Amount Per serving 2g | 10% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 310mg | 13% | ||||
Potassium | Amount Per serving 310mg | 6% | ||||
Total Carbohydrate | Amount Per serving 18g | 7% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 11mg | 0% | ||||
Iron | Amount Per serving 0.72mg | 4% |
Kosher
Contains: Contains: wheat.
Cooking Instructions: For Food Safety: Product must be cooked thoroughly before eating. Read and follow the instructions as product must reach a minimum of 165 degrees F (74 degrees C) internal temperature as measured by a food thermometer at several spots. Conventional Oven: Preheat conventional oven to 425 degrees F. Spread desired quantity of frozen potatoes evenly across an 11 inches x 17 inches baking sheet lined with aluminum foil or parchment paper. Bake according to the chart below; turning potatoes over halfway through the baking time. Amount: Full bag; Time: 26-28 minutes; Amount: Half bag; Time: 18-20 minutes. Keep frozen.
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