Contains: Contains milk, soy and wheat ingredients.

Safe Handling Instructions: This product is not ready-to-eat and must be thoroughly cooked before eating to prevent illness from potential bacteria in the product. Do not eat or play with raw product; wash hands, utensils, and surfaces after handling. Microwave Directions: In 2-quart microwaveable bowl, combine 1-3/4 cups water, 1/3 cup milk, and 1 tablespoon of butter or margarine. Microwave uncovered at high 4-5 minutes or until boiling. Slowly stir in pasta and special seasonings. Microwave at high 1 minute. Stir. Microwave at high 3-4 more minutes or until pasta is tender. Stir well. Sauce will be thin. Let stand 3-5 minutes to thicken. Microwave ovens vary; adjust times as needed. Less Fat Directions: Follow Stove Top or Microwave directions, except substitute butter with 1 teaspoon olive oil and use 1/3 cup skim milk. Fat reduced to 5 g from 8 g per serving. Saturated fat reduced to 1 g from 4 g per serving. See nutrition facts panel for sodium content. Pasta Stove Top Directions: What you need: 1 tbsp. butter or margarine, 1-3/4 cups water. 1/3 cup milk. 1. In medium saucepan, bring water, milk, and butter or margarine to a boil. Then slowly stir in pasta and special seasonings. Separate pasta with a fork, if needed. Return to a boil. 2. Reduced heat to medium. Boil uncovered 4-5 min. or until pasta is just tender, stirring frequently. 3. Sauce will be thin. Let stand 3-5 min. to thicken. About 2-1/2 cups prepared. Enjoy! Make it a meal easy as 1-2-3: 1. Stir in frozen peas when adding Special Seasoning. 2. Add cooked chicken breast, sliced into pieces during stand time. 3. Top with shredded Parmesan cheese before serving (optional).

Golden Grain Co.